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Restaurant Menu 4.7 · 447 reviews

The Arsonist Menu

Queensland, Australia

Menu last updated: Jun 25, 2026

Explore The Arsonist's menu featuring fire-cooked dishes, small plates & desserts in Manly. Discover popular items like Chocolate Pudding, Pacific Oyster & Bone Marrow on Locallya..

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Restaurant

The Arsonist

Cuisine

Restaurant

Location

Queensland

Rating

4.7 / 5

Profile

View restaurant

Most ordered

The items regulars come back for at {brand_name}.

Chocolate Pudding

Chocolate Pudding
Limecello Cured Kingfish

Limecello Cured Kingfish
Rye Sourdough & Smoked Brisket Fat Butter

Rye Sourdough & Smoked Brisket Fat Butter
Steak at the Arsonist-Highly Recommended

Steak at the Arsonist-Highly Recommended
Half Shell Scallop

Half Shell Scallop
Pacific Oyster

Pacific Oyster
Bone Marrow

Bone Marrow
Woodfire Figs

Woodfire Figs
BBQ Chicken Skewers

BBQ Chicken Skewers
Duck Egg Truffle

Duck Egg Truffle
Full menu

Full Menu

Browse the complete The Arsonist menu with current prices and options.

Bites

  • Rye Sourdough

  • Pacific Oyster

  • Half Shell Scallop

  • Bbq Local King Prawn

  • Smoked Brisket Sando

  • Duck Liver Parfait

Little Share

  • Coal-Roasted Celeriac

  • Rocky Point Aquaculture Cobia Crudo

  • Bone Marrow

  • Bbq Chicken Skewers

  • Ruby Creek Mushroom Skewers

  • Bbq Local Squid

  • Salt & Vinegar Brussels Sprouts

Large Share

  • 63 Day Dry-Aged Stockyard Beef

  • Coal-Roasted Margra Lamb Rump

  • Cherry Wood-Smoked Wollemi Duck Breast

  • Bbq Berkshire Pork Scotch

  • Smoked Stockyard Brisket

  • Market Fish

  • Jerusalem Artichoke Crumble

  • Macadamia-Smoked Free-Roaming Chicken

Dessert

  • Smoked Cronut

  • Chocolate Pudding

  • The Arsonist Crème Brûlée

  • Jaffa Smores

  • Quince Parfait

Premium Feast

  • Rye Sourdough

  • Port Lincoln Yellowtail Kingfish Crudo

  • Bbq Octopus Skewer

  • Half-Shell Scallop

  • Bbq Local King Prawn

  • Coal Roasted Pumpkin

  • Stockyard Black Label Wagyu Sirloin

  • Cherrywood-Smoked Wollemi Duck Breast

  • Burnt Heirloom Tomatoes

  • Paris Mash

  • The Arsonist Creme Brulee

  • Smoked Cruffin

Others

  • Rye Sourdough & Smoked Brisket Fat Butter

  • Woodfire Figs

  • Roast Potatoes & Spiced Brisket Fat Aioli

  • Limecello Cured Kingfish

  • Waldorf Salad

Dietary & food tags

What this menu is great for

Menu Highlights & Dietary Tags

Fire-cooked dishes Cocktails & Hard liquor Wine & Beer selection Vegetarian options Small plates & Share sections Healthy options available Coffee & dessert selections Wheelchair accessible

Dietary and allergen details may vary by dish; please consult staff for specific needs.

Plan a visit

Visiting The Arsonist

The Arsonist is open Wednesday to Sunday from midday or early evening. Reservations are recommended for lunch and dinner. Expect to spend 2-3 hours dining on-site with table service available.

457 Esplanade, Manly QLD 4179, Australia
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Today at The Arsonist

  • Closed
  • +61 7 3396 8962
  • Dine-in · No Delivery · No Takeout
  • Credit cards · Debit cards · NFC mobile payments
About the menu

About the The Arsonist Menu

457 Esplanade, Manly QLD 4179, Australia Open Wed 5pm–10pm, Thu–Sun 12pm–10pm, closed Mon-Tue +61 7 3396 8962 Pricing varies; check in venue Reservations recommended and accepted

The Arsonist’s menu revolves around fire-cooked dishes with a focus on shareable plates and premium feasts. Key sections include Little Share, Large Share, Premium Feast, Bites, and Dessert.

Popular dishes featured on the menu include the Chocolate Pudding, Pacific Oyster, Bone Marrow, Half-Shell Scallop, and Woodfire Figs. The menu caters to various preferences with vegetarian options and healthy choices also available.

The bar offers an extensive selection of cocktails, wines, beer, and coffee to complement the dining experience. The atmosphere leans toward cozy and upscale, ideal for lunch, dinner, and solo dining.

Menu items, prices, and availability are subject to change; checking before your visit is advisable.
Photos

A visual look at The Arsonist — items, ambience, and dining space.

2 photos
The Arsonist Menu 1 The Arsonist Menu 2

The menu includes vegetarian choices such as Coal-Roasted Celeriac and Waldorf Salad, mainly found in the Little Share and Others sections.

Highly recommended dishes include Chocolate Pudding, Pacific Oyster, Bone Marrow, Half-Shell Scallop, and Woodfire Figs.

The restaurant accommodates solo dining with bar seating that provides a view of the kitchen and a full menu including Small Plates and Bites.

Currently, only dine-in service is available; takeout and delivery are not offered.

Reservations are recommended and accepted for both lunch and dinner to ensure seating availability.

Menu items vary in ingredients; guest inquiries regarding allergies or dietary needs are advised to be directed to staff before ordering.

The restaurant is open Wednesday from 5 PM, and Thursday through Sunday from 12 PM to 10 PM; closed Monday and Tuesday.

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